A culinary journey awaits you at Gourmet Delights. Explore our carefully crafted dishes, made with the freshest ingredients.
Lightly battered and fried calamari, served with a spicy aioli dipping sauce.
$18.00
Toasted baguette slices topped with fresh tomatoes, basil, garlic, and a balsamic glaze. (Vegetarian)
$14.00
Vegetarian
Pan-seared mini crab cakes served with a lemon-dill sauce.
$22.00
Creamy spinach and artichoke dip served with toasted pita bread.
$16.00
Vegetarian
Freshly grilled salmon served with roasted seasonal vegetables and quinoa.
$32.00
Gluten-Free
Perfectly cooked ribeye steak served with creamy mashed potatoes and grilled asparagus.
$45.00
Homemade butternut squash ravioli served with a delicate sage butter sauce. (Vegetarian)
$28.00
Vegetarian
Traditional Spanish paella with saffron-infused rice, shrimp, mussels, chorizo, and peas.
$38.00
Rich and decadent flourless chocolate cake served with a tangy raspberry sauce.
$12.00
Gluten-Free
Traditional Italian tiramisu with coffee-soaked ladyfingers and creamy mascarpone.
$10.00
Smooth vanilla bean custard with a crisp caramelized sugar topping.
$11.00
Gluten-Free
Creamy New York style cheesecake served with a sweet strawberry compote.
$13.00
Our extensive wine list features a curated selection of both local and international wines to perfectly complement your meal. Ask your server for recommendations.
A full-bodied red wine with notes of black currant and cedar.
$15.00/glass, $60.00/bottle
A crisp white wine with flavors of apple and pear.
$12.00/glass, $48.00/bottle
Enjoy our handcrafted cocktails, made with premium spirits and fresh ingredients.
Tequila, lime juice, and agave nectar served on the rocks or frozen.
$14.00
Bourbon, sugar, bitters, and a twist of orange.
$16.00
We offer a variety of non-alcoholic options, including juices, sodas, and sparkling water.
Squeezed fresh daily.
$6.00